Products for buyers, processors, and food service teams.
Browse Vinaquality seafood, value-added products, specialty goods, and processing equipment. Use the inquiry button on any product to start a product-specific request.
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Giant Squid Fillet (Diamond Back Squid)
Giant Squid Fillet (Diamond Back Squid)
Fruits and vege Peeled and Frozen UBE
Fruits and vege Peeled and Frozen UBE
Abalone Meat
Available for business inquiry, packing details, and supply coordination.
Dried yellow stripe trevally (salayginto)
Dried yellow stripe trevally (salayginto)
Half Shell Scallop (Roe On/Off)
Half Shell Scallop (Roe On/Off) Size (pc/kg): 30/40, 40/60, 60/80
Bay Scallop Meat
Bay Scallop Meat Size (pc/lb): 31/40, 41/60, 61/80, 81/100, 100/200, 200/300
Kingfish / Spanish Mackerel WGG
Kingfish / Spanish Mackerel WGG Size (kg/pc) : 3kg UP
Yellow Fin/ Big Eye Tuna
Yellow Fin/ Big Eye Tuna Loin (2kg Up) Belly Skin-On (300g UP) Panga (Kama) ( 300g UP) Tail (Buntot) (300g UP) Portions (25g UP) Cubes (1x1in) Trimmings (natural) Powder Packing: IWP, IVP, Block
Bigfin Reef Squid (Pusit Lumot), Whole Round
Bigfin Reef Squid (Pusit Lumot), Whole Round
Atlantic Salmon Head , V-Cut or S-Cut
Atlantic Salmon Head , V-Cut or S-Cut Size (g/pc) : 400g , 500g Packing: 10.0kg or 15.0kg/carton
Norwegian Atlantic Salmon, Whole Gutted
Norwegian Atlantic Salmon, Whole Gutted Size (kg/pc) : 5/6, 6/7
Norwegian Trout, Whole Gutted
Norwegian Trout, Whole Gutted Size (kg/pc) : ¾, 4/5, 5/6 Packing: IWP, 25kg/carton
Scallop Half Shell
Scallop Half Shell Size (pc/kg) : 40/60, 60/80 Freezing method: IQF Packing: per kg or per pcs/pack
Reef Fish WGGS, Fillet Skin-on/Off
Reef Fish WGGS, Fillet Skin-on/Off Snapper, Emperor, Grouper, Wrasse, Leather Jacket Whole size (kg/pc) : 1kg UP Fillet size (g/pc) : 100g UP
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